SKU: WG-W16

WG-W16 – 8L×2 – Juice Dispenser – Commercial

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The WG-W16 – 8L×2 – Juice Dispenser – Commercial is a premium beverage dispensing solution designed for high-volume self-service environments. With two 8-liter PE containers and an elegant gold-accented stainless steel frame, this dispenser combines functionality with a visually appealing aesthetic perfect for upscale service areas. Whether you're offering chilled juices, iced tea, or infused water, this model delivers both style and practicality.

This unit is perfect for hotels, breakfast buffets, catering businesses, conference centers, and restaurants looking to provide guests with a seamless drink-serving experience. Its dual-container setup is ideal for offering variety while maintaining efficiency during busy service hours.

What sets the WG-W16 apart from standard juice dispensers is its combination of sturdy S/S201 stainless steel construction with food-safe PE containers, delivering both durability and hygiene. The gold-finished base elevates the presentation, making it suitable even for luxury venues. Its compact footprint also means it fits comfortably on service counters without taking up excessive space.

Key Features:

  • Dual 8L capacity – Serve two types of beverages simultaneously

  • Elegant gold-accented design – Adds sophistication to any serving station

  • Durable S/S201 stainless steel body – Corrosion-resistant and built for commercial use

  • PE containers – Food-grade and easy to clean

  • Removable drip trays – Keeps counters tidy and simplifies maintenance

  • User-friendly taps – Smooth beverage dispensing with minimal effort

Specifications:

  • Model: WG-W16

  • Capacity: 8L × 2

  • Material: S/S201 + PE Container

  • Dimensions: 560*345*575mm

  • Net Weight: 4.5kg

  • Packing: 2pcs/carton

  • Inner Box Size: 580*420*300mm

Where to Use:
Ideal for breakfast buffets in hotels, self-service beverage stations in restaurants, corporate catering events, banquet halls, and airport lounges. This model shines in any setting that demands both efficiency and presentation.

Maintenance & Operational Tips:
Clean the PE containers daily to avoid residue buildup, especially when serving sugary drinks. Rinse and dry thoroughly after each use. Wipe down the stainless steel frame with a damp cloth and polish occasionally to maintain its elegant finish. Always check the taps for clogs and ensure the drip trays are emptied regularly to prevent overflow.