WG-G369A – 3-Burner Gas Chargrill – Commercial

The WG-G369A Commercial Gas Chargrill is a high-output, 3-burner floor-standing charbroiler built for the demands of professional kitchens across Dar es Salaam, Tanzania and the wider East Africa region. Ideal for restaurants, hotels, grills, catering operations and food courts, this unit delivers intense, even radiant heat through cast iron burners — the backbone of any serious kifaa cha jikoni cha kibiashara. Sourced and supported by Commercial Kitchen Equipment, it combines robust construction with practical LPG/LNG flexibility for Tanzania's commercial kitchen environment.

Technical Specifications

• Model: WG-G369A
• Alternate Model: Not Specified
• Product: Gas Chargrill
• Type: Floor-Standing, 3 Burners
• Gas Type: LPG / LNG
• Gas Consumption: 30,000 BTU × 3 (90,000 BTU total)
• Voltage: Not Specified (gas-powered)
• Frequency: Not Specified (gas-powered)
• Power: Not Specified (gas-powered)
• Dimensions (W × D × H): 900 × 680 × 365 + 100 mm
• Material: Stainless Steel 201 body with cast iron burners
• Capacity/Configuration: 3 Burners

Performance & Reliability

With a combined gas consumption of 90,000 BTU across three independent burners, the WG-G369A delivers the sustained, high-intensity heat required for continuous chargrilling in busy commercial kitchens. Each cast iron burner provides excellent heat retention and even radiant distribution, ensuring consistent sear marks and thorough cooking across the full 900 mm cooking width. The LPG/LNG dual-gas compatibility makes this unit practical for commercial kitchens throughout Tanzania and East Africa, where gas supply types may vary. The SS201 stainless steel body is built to withstand the rigours of daily high-volume service.

VAT-inclusive pricing and bulk purchase options are available for commercial buyers in Tanzania.

Features & Benefits

• 3 Independent Cast Iron Burners — allows zone control, enabling different proteins or vegetables to be cooked simultaneously at varying intensities
• LPG / LNG Dual Gas Compatibility — flexible fuel sourcing suited to Tanzania's varied commercial gas infrastructure
• 90,000 BTU Total Output — sufficient heat capacity for continuous high-volume chargrilling during peak service periods
• 900 mm Wide Cooking Surface — generous grilling area accommodates large batches, reducing cook times and improving kitchen throughput
• SS201 Stainless Steel Body — corrosion-resistant exterior suited to humid, high-temperature commercial kitchen environments
• Cast Iron Burner Grates — superior heat retention for authentic chargrill marks and consistent cooking results
• Floor-Standing Design — stable, self-contained unit that integrates into commercial cooking lines without requiring additional support structures

Use Cases & Applications

The WG-G369A is the ideal chargrilling solution for restaurants, steakhouses, hotels, beach resorts, catering companies and food courts across Tanzania and East Africa. Its 3-burner configuration supports simultaneous cooking of meats, fish, poultry and vegetables, making it well-suited to high-volume buffet service, à la carte grilling and outdoor catering events. Institutions such as hospital canteens, school kitchens and corporate cafeterias in Dar es Salaam will also benefit from its robust output and straightforward gas operation.

Design & Build Quality

The WG-G369A is constructed with an SS201 stainless steel body, providing a professional, hygienic finish that is easy to wipe down between service periods. The cast iron burners are a hallmark of commercial chargrill construction — dense, heat-retentive and long-lasting under continuous use. As a true vifaa vya jikoni vya kibiashara, this unit is engineered for the structural demands of professional kitchen environments, not domestic use. The floor-standing format ensures stability on commercial kitchen floors and integrates cleanly into existing cooking line configurations.

Dimensions & Space Efficiency

The WG-G369A measures 900 mm (W) × 680 mm (D) × 365 + 100 mm (H). The 900 mm width provides a substantial cooking surface across three burner zones, while the 680 mm depth fits within standard commercial cooking line depths. The +100 mm height dimension accounts for adjustable feet or a base frame, allowing the unit to be levelled on uneven kitchen floors. This footprint is appropriate for dedicated grill stations in medium to large commercial kitchens.

Maintenance & Cleaning

The SS201 stainless steel exterior surfaces should be wiped down after each service using a damp cloth and a food-safe degreaser to prevent grease build-up. Cast iron burner grates benefit from periodic seasoning and should be inspected regularly for carbon deposits that may affect heat distribution. Gas connections, burner valves and ignition components should be checked by a qualified technician in line with standard commercial gas appliance maintenance schedules. Local servicing and spare parts support are available in Tanzania through Commercial Kitchen Equipment.

Why Choose This Model

The WG-G369A's 3-burner, 900 mm configuration strikes the right balance for commercial operations that require meaningful grilling capacity without the footprint of a full industrial charbroiler bank. Unlike domestic grills, which lack the BTU output and structural durability for continuous service, this unit is purpose-built for professional kitchens. Commercial Kitchen Equipment supplies and supports this model across Tanzania and East Africa, ensuring buyers have access to reliable after-sales service and spare parts — a critical consideration for any commercial kitchen investment.

Investment Value

The WG-G369A represents a durable, high-output chargrilling investment suited to the demands of Tanzania's growing hospitality and food service sector. Its cast iron burners and stainless steel construction are designed for years of continuous commercial use, reducing the frequency and cost of replacement. The dual LPG/LNG compatibility and broad application range make it a versatile asset across a wide variety of commercial kitchen operations.

Available in ready stock at Commercial Kitchen Equipment—serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.

Order now from Commercial Kitchen Equipment — official distributor in Tanzania. Serving Dar es Salaam and East Africa with reliable commercial kitchen solutions.