WG-811E-2 – 36×24cm ×2 – Double Grooved Contact Grill – Commercial

The WG-811E-2 Double Grooved Contact Grill is a high-capacity commercial countertop grilling machine designed for restaurants, cafés, hotels, fast-food outlets, burger shops, canteens, catering businesses, and professional kitchens handling demanding food-service volumes. Featuring two 36 × 24cm lower grill plates, two 34 × 22cm upper plates, independent heating zones, 4.4kW total rated power, and adjustable 50–300°C temperature control, it provides substantial cooking capacity for sandwiches, paninis, burgers, chicken, meat, vegetables, and breakfast items. Available from Commercial Kitchen Equipment in Dar es Salaam, Tanzania, the WG-811E-2 is a professional mashine ya grill mbili ya kibiashara yenye plate zenye mistari for businesses investing in vifaa vya kupikia, vifaa vya migahawa, na vifaa vya jikoni vya kibiashara.

Technical Specifications

• Model: WG-811E-2
• Type: Double Electric Contact Grill – Full Grooved
• Voltage: 220V
• Frequency: 50Hz
• Phase: Single Phase
• Power: 2.2kW + 2.2kW
• Total Rated Power: 4.4kW
• Temperature Range: 50–300°C
• Heating Zones: Dual independent
• Upper Plate Size: 340 × 220 mm × 2
• Lower Plate Size: 360 × 240 mm × 2
• Grill Surface: Full Grooved
• Dimensions (W × D × H): 835 × 390 × 210 mm
• Net Weight: 19kg

Performance & Reliability

The WG-811E-2 Commercial Double Contact Grill uses two 2.2kW heating systems, providing 4.4kW total rated power across its dual grilling configuration. Independent heating zones allow operators to manage the two grilling sections separately, while the adjustable 50–300°C temperature range provides flexibility for different foods and preparation requirements. With two 360 × 240mm lower cooking plates, the machine provides significantly greater working area than a single-head contact grill, with VAT-inclusive pricing and bulk purchase options available in Tanzania.

Features & Benefits

• Double-head grill configuration → Mashine ya grill mbili provides two commercial grilling stations within one countertop machine.
• 2 × 360 × 240mm lower plates → Provides substantial cooking area for preparing multiple portions during busy service.
• 2 × 340 × 220mm upper plates → Each grilling section has a dedicated upper contact surface.
• Full-grooved plates → Plate za grill zenye mistari create distinctive grill marks on sandwiches, paninis, meats, and vegetables.
• 2.2kW + 2.2kW heating → Provides 4.4kW total rated power across the two grilling sections.
• Independent dual heating zones → Sehemu mbili za kupikia zinazojitegemea allow greater flexibility when preparing different foods or responding to changing demand.
• 50–300°C adjustable temperature → Udhibiti wa joto allows cooking settings to be adapted to different menu applications.
• Dual contact cooking → Heated upper and lower surfaces provide direct contact cooking across both grill sections.
• 835mm-wide countertop format → Combines two substantial grilling stations into one organized commercial unit.
• 19kg net weight → Provides a substantial professional countertop configuration for commercial food-service operations.

Use Cases & Applications

The WG-811E-2 mashine ya grill ya kibiashara is suitable for busy restaurants, cafés, hotels, fast-food outlets, burger shops, sandwich bars, canteens, catering businesses, institutional kitchens, and takeaway operations throughout Tanzania and East Africa. Its two independent grilling sections are particularly useful for kitchens preparing paninis, toasted sandwiches, burgers, steaks, chicken, sausages, vegetables, and breakfast menu items throughout busy service periods. It can be integrated with fryers, griddles, ovens, and other vifaa vya kupikia, vifaa vya hoteli, vifaa vya migahawa, na vifaa vya jikoni vya kibiashara.

Design & Build Quality

The WG-811E-2 uses a dual-head full-grooved contact-grill configuration, with each section providing a 360 × 240mm lower plate and 340 × 220mm upper plate. This arrangement gives operators two substantial contact-grilling stations within one commercial countertop machine while keeping each section independently controllable. Its professional configuration is particularly relevant to kitchens that require more cooking capacity than a single contact grill can provide.

Dimensions & Space Efficiency

The WG-811E-2 measures 835 × 390 × 210 mm (W × D × H) and weighs 19kg, so it requires a wider commercial counter than single-head models. In return, operators receive two 360 × 240mm lower grilling surfaces and two 340 × 220mm upper surfaces within one integrated machine. For Tanzanian restaurants and fast-food kitchens, this can provide an efficient way to increase eneo la kupikia while keeping both grilling stations together in one organized workspace.

Maintenance & Cleaning

The full-grooved cooking surfaces should be cleaned routinely to remove grease, crumbs, and food residue from the channels after service. Once both heating sections are switched off and sufficiently cooled, the cooking surfaces and accessible exterior areas should be cleaned using procedures suitable for commercial contact grills, helping maintain proper usafi wa vifaa vya kupikia. Local servicing and spare parts support in Tanzania is available through Commercial Kitchen Equipment for professional mashine za grill na vifaa vya jikoni vya kibiashara.

Why Choose This Model

Compared with domestic sandwich presses and single-head commercial contact grills, the WG-811E-2 provides two large grilling sections, independent heating zones, 4.4kW total rated power, 2 × 360 × 240mm lower plates, 2 × 340 × 220mm upper plates, and adjustable 50–300°C temperature control. Its dual-head configuration is particularly relevant to businesses that need greater simultaneous grilling capacity while retaining independent control over each section. Compared with oversized freestanding grilling systems, it retains a countertop configuration. Commercial Kitchen Equipment (CKE) is a trusted distributor of mashine za grill, vifaa vya kupikia, vifaa vya migahawa, vifaa vya hoteli, na vifaa vya jikoni vya kibiashara throughout Tanzania and East Africa.

Investment Value

The WG-811E-2 Double Grooved Contact Grill combines two 2.2kW heating systems, independent cooking zones, four substantial contact surfaces, adjustable temperature control, and full-grooved plates in one high-capacity commercial machine. For growing restaurants, cafés, hotels, fast-food outlets, and catering businesses, the two-head configuration can support more simultaneous food preparation than a single contact grill while allowing each section to be managed independently according to service demand. Available in ready stock at Commercial Kitchen Equipment—serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.