G3301A Triple Group Commercial Espresso Machine 9 Bar Tanzania

The G3301A Triple Group Commercial Espresso Machine is built for busy cafés, hotels, restaurants, coffee shops, and high-volume hospitality businesses across Tanzania and East Africa. With three independent group heads, independent PID temperature control, a 16-litre steam boiler, and dual rotary pumps, it helps professional baristas prepare multiple espresso drinks efficiently while maintaining consistent extraction.

Mashine ya G3301A yenye group head tatu imeundwa kwa ajili ya mikahawa, hoteli, migahawa, coffee shops, na biashara za huduma za vinywaji zenye wateja wengi Tanzania na Afrika Mashariki. Ikiwa na group head tatu zinazojitegemea, udhibiti wa joto wa PID kwa kila group head, steam boiler ya lita 16, na rotary pumps mbili, inawasaidia barista kutengeneza espresso nyingi kwa ufanisi na ubora unaofanana.

Technical Specifications / Vipimo vya Kiufundi

• Model / Mfano: G3301A
• Type / Aina: Commercial Espresso Coffee Machine / Mashine ya Espresso ya Kibiashara
• Pressure / Shinikizo: 9 Bar
• Group Heads / Group Heads: Triple Group Head / Group Head Tatu
• Voltage / Volti: 220–240 V
• Frequency / Mzunguko: 50 Hz
• Rated Power / Nguvu: 6300–7500 W
• Brew Boilers / Brew Boilers: 3 × 550 ml, independent / Zinazojitegemea
• Steam Boiler / Steam Boiler: 16 L heat exchanger
• System Type / Aina ya Mfumo: Multi-boiler heat exchanger
• Pump System / Mfumo wa Pampu: Independently driven dual rotary pumps
• Temperature Control / Udhibiti wa Joto: Independent PID per group head
• Pre-Infusion / Pre-Infusion: Adjustable, 2nd generation system
• Steam System / Mfumo wa Mvuke: Dual steam wands with 4-hole steam tips
• Pressure Monitoring / Ufuatiliaji wa Shinikizo: Triple pressure gauges
• Control Interface / Kiolesura: Multifunction touch panel with screen display
• Extraction / Uchimbaji: One-touch preset volume control
• Dimensions / Vipimo (L × W × H): 1100 × 523 × 532 mm
• Net Weight / Uzito: 79.4 kg

Key Features & Benefits / Sifa Kuu na Faida

• Triple group head / Group head tatu → Prepare several espresso orders at the same time. Andaa oda kadhaa za espresso kwa wakati mmoja.
• Independent PID for each group / PID inayojitegemea kwa kila group head → Precise temperature control supports consistent extraction from every group. Udhibiti sahihi wa joto husaidia kupata uchimbaji unaofanana kutoka kila group head.
• 16 L steam boiler / Steam boiler ya lita 16 → Provides strong steam capacity for continuous milk frothing during busy service. Inatoa mvuke wa kutosha kwa kusindikia maziwa wakati wa huduma yenye wateja wengi.
• Dual independently driven rotary pumps / Rotary pumps mbili zinazojitegemea → Supports stable brewing and steam performance. Husaidia mashine kufanya kazi kwa uthabiti wakati wa kupiga kahawa na kutoa mvuke.
• Adjustable pre-infusion / Pre-infusion inayoweza kurekebishwa → Helps improve puck saturation and extraction consistency. Husaidia kulowesha coffee puck vizuri na kuboresha usawa wa uchimbaji.
• One-touch volume control / Udhibiti wa ujazo kwa kugusa mara moja → Makes repeatable espresso preparation easier for baristas. Hurahisisha barista kupata ujazo unaofanana kila mara.
• Dual steam wands with 4-hole tips / Steam wands mbili zenye mashimo manne → Supports simultaneous milk preparation for faster service. Huwezesha kusindikia maziwa kwa ufanisi na kuongeza kasi ya huduma.
• Removable stainless steel drip tray / Tray ya matone ya chuma cha pua inayotolewa → Simplifies cleaning and daily maintenance. Hurahisisha usafi na matengenezo ya kila siku.
• Cup warming area / Sehemu ya kupasha vikombe → Keeps cups ready for better espresso service. Huweka vikombe tayari kwa huduma bora ya espresso.

Control and Extraction / Udhibiti na Uchimbaji

The multifunction touch panel and screen display give baristas convenient control over one-touch preset volumes and extraction settings. Triple pressure gauges help operators monitor brewing and steam performance, while adjustable pre-infusion supports more consistent flavour development.

Touch panel yenye kazi nyingi na screen display humwezesha barista kudhibiti ujazo wa espresso kwa kugusa mara moja pamoja na mipangilio ya uchimbaji. Pressure gauges tatu husaidia kufuatilia utendaji wa brewing na steam, huku pre-infusion inayoweza kurekebishwa ikisaidia kupata ladha inayofanana.

Ideal For / Inafaa Kwa

• High-volume cafés and specialty coffee shops / Mikahawa yenye wateja wengi na coffee shops maalum
• Hotels, restaurants, and resorts / Hoteli, migahawa, na resorts
• Commercial coffee bars and hospitality venues / Coffee bars za kibiashara na maeneo ya huduma za wageni
• Barista training centres and professional coffee operations / Vituo vya mafunzo ya barista na biashara za kahawa
• Corporate, institutional, and event catering / Huduma za catering za kampuni, taasisi, na matukio

Why Choose the G3301A? / Kwa Nini Uchague G3301A?
The G3301A is designed for operators who need serious output without compromising control. Three groups, independent PID temperature management, a large 16L heat-exchanger steam system, and dual rotary pumps give your team the capacity to handle busy service periods with confidence. Its one-touch volume control and multifunction touch panel also help standardise drinks across different baristas and shifts.

G3301A imeundwa kwa wafanyabiashara wanaohitaji uzalishaji mkubwa bila kupoteza udhibiti. Group head tatu, PID inayojitegemea, mfumo mkubwa wa steam wa lita 16, na rotary pumps mbili huipa timu yako uwezo wa kuhudumia wateja wengi kwa ujasiri. One-touch volume control na touch panel yenye kazi nyingi husaidia pia kuweka ubora wa vinywaji sawa kwa barista na zamu tofauti.

Available from Commercial Kitchen Equipment (CKE) in Dar es Salaam, Tanzania, and East Africa, with delivery and after-sales support for professional food-service businesses.

Inapatikana kutoka Commercial Kitchen Equipment (CKE) Dar es Salaam, Tanzania, na Afrika Mashariki, pamoja na huduma ya usafirishaji na usaidizi wa baada ya mauzo kwa biashara za huduma za chakula.