WG-811E – Grooved Electric Contact Grill Commercial
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The WG-811E Grooved Electric Contact Grill is a professional commercial grilling machine designed for restaurants, cafés, hotels, fast-food outlets, burger shops, canteens, catering businesses, and commercial kitchens preparing sandwiches, paninis, burgers, chicken, steaks, sausages, vegetables, and breakfast items. Featuring full-grooved upper and lower plates, 2.2kW power, adjustable 50–300°C temperature control, and a larger 360 × 240mm lower grilling surface, it provides increased cooking space for demanding food-service operations. Available from Commercial Kitchen Equipment in Dar es Salaam, Tanzania, the WG-811E is a professional mashine ya grill ya kibiashara yenye plate zenye mistari for businesses investing in vifaa vya kupikia na vifaa vya jikoni vya kibiashara.
Technical Specifications
- Model: WG-811E
- Type: Electric Contact Grill – Full Grooved
- Voltage: 220V
- Frequency: 50Hz
- Phase: Single Phase
- Power: 2.2kW
- Temperature Range: 50–300°C
- Upper Plate Size: 340 × 220 mm
- Lower Plate Size: 360 × 240 mm
- Grill Surface: Full Grooved
- Dimensions (W × D × H): 430 × 390 × 210 mm
- Net Weight: 9.5kg
Performance & Reliability
The WG-811E Commercial Contact Grill combines a 2.2kW heating system with adjustable 50–300°C temperature control, allowing kitchen operators to adapt cooking temperatures for different menu items. Its larger 360 × 240mm lower plate provides more grilling area than compact contact-grill models, while full-grooved upper and lower surfaces provide direct contact cooking and distinctive grill marks. The combination of increased cooking area and countertop installation makes it practical for busy hospitality kitchens, with VAT-inclusive pricing and bulk purchase options available in Tanzania.
Features & Benefits
- Full-grooved upper and lower plates → Plate za grill zenye mistari create distinctive grill marks on sandwiches, paninis, meats, and vegetables.
- 2.2kW heating system → Provides dedicated heating power for the larger commercial grilling surfaces.
- 50–300°C adjustable temperature → Udhibiti wa joto gives operators flexibility for different foods and cooking requirements.
- 340 × 220mm upper plate → Provides a substantial upper contact surface for professional grilling.
- 360 × 240mm lower plate → Offers increased cooking space for preparing larger portions or multiple smaller items.
- Contact-grill configuration → Mashine ya grill ya kubana chakula applies heated surfaces from above and below.
- Grooved cooking surfaces → Particularly suitable for operators wanting visible grill lines on finished foods.
- 430mm-wide countertop format → Provides increased grilling capacity while retaining a practical countertop installation.
- 9.5kg net weight → Maintains a manageable commercial countertop format.
- Versatile menu capability → Suitable for sandwiches, paninis, burgers, steaks, chicken, sausages, vegetables, and breakfast foods.
Use Cases & Applications
The WG-811E mashine ya grill ya kibiashara is suitable for restaurants, cafés, hotels, burger shops, sandwich bars, fast-food outlets, canteens, catering businesses, kiosks, and institutional kitchens throughout Tanzania and East Africa. Its larger grooved cooking surfaces are useful for businesses preparing paninis, toasted sandwiches, burgers, chicken, steaks, sausages, vegetables, and selected breakfast dishes throughout daily service. It can form part of a complete cooking station alongside fryers, griddles, ovens, and other vifaa vya kupikia, vifaa vya migahawa, vifaa vya hoteli, na vifaa vya jikoni vya kibiashara.
Design & Build Quality
The WG-811E uses a full-grooved contact-grill design with a 340 × 220mm upper plate and 360 × 240mm lower plate, giving operators a larger professional cooking surface while retaining a countertop configuration. Its grooved plate design provides direct food contact while creating the grill-line presentation commonly required for paninis, sandwiches, meats, and vegetables. The commercial format is suited to food-service environments where a dedicated contact grill is used as part of the daily hot-food preparation workflow.
Dimensions & Space Efficiency
The WG-811E measures 430 × 390 × 210 mm (W × D × H) and weighs 9.5kg. Within its 430mm overall width, the machine provides a 360 × 240mm lower grilling plate and 340 × 220mm upper plate, offering more cooking area while remaining suitable for countertop placement. For Tanzanian restaurants, cafés, and fast-food businesses, this provides a practical balance between eneo kubwa la kupikia and efficient use of commercial kitchen workspace.
Maintenance & Cleaning
The full-grooved cooking plates should be cleaned routinely to remove grease, crumbs, and food residue from the grooves after service. Once the unit is switched off and sufficiently cooled, the plates and accessible surfaces should be cleaned using procedures suitable for commercial contact grills, helping maintain good usafi wa vifaa vya kupikia. Local servicing and spare parts support in Tanzania is available through Commercial Kitchen Equipment for professional mashine za grill na vifaa vya jikoni vya kibiashara.
Why Choose This Model
Compared with smaller domestic sandwich presses, the WG-811E provides a commercial specification with 2.2kW power, 50–300°C temperature control, a 360 × 240mm lower plate, a 340 × 220mm upper plate, and full-grooved cooking surfaces. Compared with the smaller WG-811, the WG-811E provides a larger grilling area and higher rated power, making it relevant to businesses requiring additional cooking capacity. At the same time, its countertop format avoids the footprint of oversized industrial grilling systems. Commercial Kitchen Equipment (CKE) is a trusted distributor of mashine za grill, vifaa vya kupikia, vifaa vya migahawa, vifaa vya hoteli, na vifaa vya jikoni vya kibiashara throughout Tanzania and East Africa.
Investment Value
The WG-811E Grooved Electric Contact Grill combines 2.2kW heating power, adjustable 50–300°C temperature control, larger full-grooved cooking surfaces, and versatile menu applications in one professional countertop unit. Its larger plate area can support greater food preparation capacity than smaller contact-grill models, making it a practical investment for growing cafés, restaurants, hotels, fast-food outlets, and catering operations. Available in ready stock at Commercial Kitchen Equipment—serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.

