H80 - 80L Spiral Mixer (32kg Kneading Capacity) - Commercial
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The H80 Spiral Mixer is a robust, high-capacity dough mixer designed for demanding commercial kitchens, bakeries, and pizzerias. With an 80L stainless steel bowl and a 30kg kneading capacity, this mixer is ideal for preparing large quantities of dough consistently and efficiently.
Powered by a 3.2KW motor and operating on 380V, the H80 features dual-speed functionality with mixing speeds of 150 RPM and 200 RPM and a bowl speed of 12 RPM. Built with a durable painted iron body and a stainless steel tank (0.8mm thick, φ545×340×2), this mixer is engineered for long-lasting performance and hygiene in high-demand environments.
Key Features:
- 80L Bowl Capacity: Perfect for high-volume dough preparation.
- 30kg Kneading Capacity: Handles large batches for bread, pastries, and pizzas.
- Dual-Speed Operation: Speeds of 150/200 RPM (mixing) and 12 RPM (bowl) for versatile applications.
- Durable Construction: Painted iron body and stainless steel tank for reliability and hygiene.
- Optimized Design: Compact dimensions of 1000x560x1380mm for professional kitchen setups.
- Powerful Motor: 3.2KW motor ensures consistent and reliable mixing.
Specifications:
- Model: H80
- Type: Spiral Mixer
- Bowl Volume: 80L
- Max Kneading Capacity: 30kg
- Mixing Speeds: 150 and 200 RPM
- Bowl Speed: 12 RPM
- Power Output: 3.2KW
- Voltage: 380V
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Material:
- Body: Painted Iron (White)
- Tank: SS201 Stainless Steel (0.8mm thick, φ545×340×2)
- Dimensions: 1000mm x 560mm x 1380mm (WDH)
- Weight: 250kg
Applications:
Perfect for:
- Bakeries: Produce large quantities of dough for bread, pastries, and cakes.
- Pizzerias: Prepare consistent, high-quality pizza dough for large-scale operations.
- Commercial Kitchens: Handle diverse dough preparation tasks for high-volume menus.
Why Choose the H80 Spiral Mixer?
The H80 Spiral Mixer combines exceptional capacity, durable construction, and precise mixing functionality, making it an essential addition to professional kitchens. Its powerful motor and dual-speed operation deliver consistent results for even the most demanding dough preparation tasks.