G3226C – 10.5L – Triple Boiler Espresso Machine – Commercial

The G3226C Triple Boiler Commercial Espresso Coffee Machine is a professional high-capacity system designed for busy cafés, coffee shops, hotels, resorts, restaurants, bakeries, corporate facilities, and institutional beverage operations. Featuring two 300ml stainless steel coffee boilers, a 10.5L stainless steel steam/hot-water boiler, 9-bar rotary vane pump, PID digital controls, mechanical flow and pressure adjustment, and 4700W power, it provides a substantial platform for professional espresso, steam, and hot-water service. Available from Commercial Kitchen Equipment in Dar es Salaam, Tanzania, the G3226C is an advanced mashine ya espresso ya kibiashara for businesses investing in professional mashine za kahawa, vifaa vya barista, vifaa vya kahawa vya kibiashara, na vifaa vya jikoni vya kibiashara.

Technical Specifications

• Model: G3226C
• Type: Triple Boiler Commercial Espresso Coffee Machine
• Voltage: 220V / 50Hz
• Power: 4700W
• Pump Pressure: 9-bar rotary vane pump
• Coffee Boilers: 2 × 300ml stainless steel
• Steam/Hot-Water Boiler: 10.5L stainless steel
• Controls: PID digital display
• Timer: Adjustable
• Brewing Time: Adjustable
• Flow Control: Mechanical adjustment
• Pressure Control: Mechanical adjustment
• Functions: Espresso brewing, hot-water dispensing, steam
• Housing: Stainless steel with coated finish
• Internal Piping: Copper
• Dimensions (W × D × H): 768 × 487 × 582 mm
• Net Weight: 63.8kg
• Gross Weight: 75.8kg
• Carton Dimensions: 860 × 728 × 745 mm

Performance & Reliability

The G3226C Commercial Espresso Machine combines two dedicated 300ml coffee boilers with a substantial 10.5L steam/hot-water boiler, separating coffee preparation from steam and hot-water production within its triple-boiler architecture. A 9-bar rotary vane pump supplies commercial brewing pressure, while PID digital controls and mechanical flow and pressure adjustments provide operators with additional control over beverage preparation. With 4700W rated power and substantial steam capacity, the G3226C is configured for demanding professional coffee-service environments, with VAT-inclusive pricing and bulk purchase options available in Tanzania.

Features & Benefits

• Triple boiler system → Mfumo wa boiler tatu separates coffee brewing from steam and hot-water production for an efficient professional workflow.
• 2 × 300ml coffee boilers → Dedicated boiler za kahawa provide separate heating capacity for espresso preparation.
• 10.5L steam/hot-water boiler → Large boiler ya mvuke na maji ya moto provides substantial capacity for milk steaming and hot-water service.
• 9-bar rotary vane pump → Pampu ya rotary ya bar 9 supplies the specified commercial pressure for espresso preparation.
• PID digital controls → Provide electronic control for more precise management of machine operating parameters.
• Adjustable brewing time → Allows operators to configure brewing duration according to their coffee setup.
• Adjustable timer → Provides additional control over the machine's timed operation.
• Mechanical flow adjustment → Enables hands-on udhibiti wa mtiririko wa maji for professional barista configuration.
• Mechanical pressure adjustment → Allows pressure settings to be mechanically fine-tuned according to operating requirements.
• Hot-water dispensing → Supports preparation of Americano, tea, and other hot beverages alongside espresso service.
• High steam capacity → The 10.5L boiler provides substantial dedicated steam capacity for milk-based beverage workflows.
• 4700W rated power → Supports the machine's triple-boiler heating architecture and commercial beverage functions.
• Stainless steel housing → Mwili wa chuma cha pua provides a durable and hygienic professional exterior.
• Copper internal piping → Provides durable internal water pathways with effective thermal conductivity.

Use Cases & Applications

The G3226C mashine ya espresso ya kibiashara is particularly suited to busy cafés, coffee shops, hotels, resorts, restaurants, bakeries, corporate beverage stations, and institutional coffee operations throughout Tanzania and East Africa. Its substantial 10.5L steam/hot-water boiler makes the system relevant to businesses preparing espresso alongside frequent cappuccino, latte, tea, Americano, and other hot beverages. Pairing the machine with commercial coffee grinders, milk jugs, tampers, scales, knock boxes, and other vifaa vya barista na vifaa vya kutengeneza kahawa creates a comprehensive professional coffee station.

Design & Build Quality

The G3226C combines a stainless steel housing with coated finish, stainless steel boilers, and copper internal piping in a substantial professional platform. Its triple-boiler configuration, PID digital interface, rotary vane pump, and mechanical flow and pressure controls provide a combination of electronic monitoring and hands-on barista adjustment. At 63.8kg net, the machine is designed as a fixed commercial installation for professional environments using demanding mashine za kahawa na vifaa vya kahawa vya kibiashara.

Dimensions & Space Efficiency

The G3226C measures 768 × 487 × 582 mm (W × D × H) and weighs 63.8kg net, requiring a suitably sized and load-rated commercial counter. Its 768mm width should be planned alongside sufficient workspace for grinders, tampers, milk jugs, scales, knock boxes, and other essential vifaa vya barista. For Tanzanian cafés, hotels, and restaurants, appropriate workstation planning will help operators make efficient use of its professional espresso, steam, and hot-water capabilities.

Maintenance & Cleaning

The brewing areas, steam system, hot-water components, copper internal water pathways, and beverage-contact surfaces should be cleaned and maintained according to an appropriate commercial maintenance schedule. Water quality management and suitable descaling are important for protecting the stainless steel boilers and copper piping, with maintenance frequency determined by usage and local water conditions to support good usafi wa mashine ya kahawa. Local servicing and spare parts support in Tanzania is available through Commercial Kitchen Equipment for professional mashine za espresso na vifaa vya jikoni vya kibiashara.

Why Choose This Model

Compared with domestic equipment and smaller dual-boiler espresso machines, the G3226C provides a more substantial professional configuration with three stainless steel boilers, a 10.5L steam/hot-water boiler, 9-bar rotary vane pump, PID digital controls, mechanical flow adjustment, mechanical pressure adjustment, and 4700W power. Its large dedicated steam/hot-water capacity makes it particularly relevant to businesses where milk-based beverages and hot-water service form an important part of daily operations. Commercial Kitchen Equipment (CKE) is a trusted distributor of mashine za espresso, mashine za kahawa za kibiashara, vifaa vya barista, vifaa vya kahawa, na vifaa vya jikoni vya kibiashara throughout Tanzania and East Africa.

Investment Value

The G3226C Triple Boiler Commercial Espresso Coffee Machine combines two 300ml coffee boilers, a 10.5L steam/hot-water boiler, 4700W power, 9-bar rotary vane pump, PID digital controls, mechanical flow and pressure adjustment, stainless steel construction, and copper internal piping in one professional coffee platform. For established cafés, hotels, restaurants, resorts, and other demanding beverage operations, this mashine ya kutengeneza kahawa na espresso provides long-term commercial value through substantial steam capacity, dedicated brewing systems, professional controls, and durable construction. Available in ready stock at Commercial Kitchen Equipment—serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.