HBM-21-3 Electric Bain Marie with 5 pans, designed for food warming in commercial kitchens and buffets.
SKU: HBM-21-3

HBM-21-3 - 5 Pans Electric Bain Marie - Commercial

2,550,000 TZS

The HBM-21-3 Electric Bain Marie is a professional-grade food warmer, built to ensure efficient and consistent temperature maintenance for various dishes. Its robust stainless steel construction guarantees durability, hygiene, and easy cleaning, making it a reliable choice for demanding commercial environments such as buffets, catering services, and large-scale kitchens.

This model is equipped with 5 spacious pans (1/1 GN pans, 150mm deep), offering a versatile solution for keeping multiple dishes warm simultaneously. The HBM-21-3 combines practicality, efficiency, and sleek design, making it an essential addition to any professional food service setup.

Key Features:

  • Sturdy Stainless Steel Build: Resists corrosion and ensures long-lasting performance.
  • Powerful Heating System: Features a 1.8KW heating element for quick and consistent warming.
  • Generous Capacity: Comes with 5 pans (1/1 x 150mm deep) to accommodate large volumes of food.
  • Precise Temperature Control: Adjustable settings allow for optimal temperature management.
  • Compact Dimensions: At 1750mm x 660mm x 700mm (WDH), it fits seamlessly into most commercial kitchens.
  • Ease of Maintenance: Smooth surfaces and removable components simplify cleaning.

Ideal Applications:

The HBM-21-3 is perfect for:

  • Buffets: Keeping dishes warm and ready for self-serve dining.
  • Catering Services: Ideal for transporting and serving warm meals at events.
  • Restaurants: Ensures dishes remain at the perfect temperature for serving.
  • Large Gatherings: Handles high volumes with ease for banquets and functions.

Why Choose the HBM-21-3 Electric Bain Marie?

The HBM-21-3 is an excellent choice for commercial kitchens seeking a reliable, high-capacity food warming solution. With its efficient heating, robust design, and versatile functionality, this Bain Marie enhances your food service operations and ensures customer satisfaction.

Specifications:

  • Dimensions (WDH): 1750mm x 660mm x 700mm
  • Power: 1.8KW
  • Voltage: 220-240V / 50-60Hz
  • Pan Depth: 150mm

Invest in the HBM-21-3 Electric Bain Marie for dependable performance and quality, tailored to meet the needs of professional food service.

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