{"product_id":"g3301a-triple-group-commercial-espresso-machine-tanzania","title":"G3301A Triple Group Commercial Espresso Machine 9 Bar Tanzania","description":"\u003cp\u003eThe \u003cstrong\u003eG3301A Triple Group Commercial Espresso Machine\u003c\/strong\u003e is built for busy cafés, hotels, restaurants, coffee shops, and high-volume hospitality businesses across Tanzania and East Africa. With three independent group heads, independent PID temperature control, a 16-litre steam boiler, and dual rotary pumps, it helps professional baristas prepare multiple espresso drinks efficiently while maintaining consistent extraction.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eMashine ya \u003cstrong\u003eG3301A yenye group head tatu\u003c\/strong\u003e imeundwa kwa ajili ya mikahawa, hoteli, migahawa, coffee shops, na biashara za huduma za vinywaji zenye wateja wengi Tanzania na Afrika Mashariki. Ikiwa na group head tatu zinazojitegemea, udhibiti wa joto wa PID kwa kila group head, steam boiler ya lita 16, na rotary pumps mbili, inawasaidia barista kutengeneza espresso nyingi kwa ufanisi na ubora unaofanana.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnical Specifications \/ Vipimo vya Kiufundi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel \/ Mfano:\u003c\/strong\u003e G3301A\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType \/ Aina:\u003c\/strong\u003e Commercial Espresso Coffee Machine \/ Mashine ya Espresso ya Kibiashara\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressure \/ Shinikizo:\u003c\/strong\u003e 9 Bar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGroup Heads \/ Group Heads:\u003c\/strong\u003e Triple Group Head \/ Group Head Tatu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVoltage \/ Volti:\u003c\/strong\u003e 220–240 V\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrequency \/ Mzunguko:\u003c\/strong\u003e 50 Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRated Power \/ Nguvu:\u003c\/strong\u003e 6300–7500 W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew Boilers \/ Brew Boilers:\u003c\/strong\u003e 3 × 550 ml, independent \/ Zinazojitegemea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteam Boiler \/ Steam Boiler:\u003c\/strong\u003e 16 L heat exchanger\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSystem Type \/ Aina ya Mfumo:\u003c\/strong\u003e Multi-boiler heat exchanger\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePump System \/ Mfumo wa Pampu:\u003c\/strong\u003e Independently driven dual rotary pumps\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Control \/ Udhibiti wa Joto:\u003c\/strong\u003e Independent PID per group head\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePre-Infusion \/ Pre-Infusion:\u003c\/strong\u003e Adjustable, 2nd generation system\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteam System \/ Mfumo wa Mvuke:\u003c\/strong\u003e Dual steam wands with 4-hole steam tips\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressure Monitoring \/ Ufuatiliaji wa Shinikizo:\u003c\/strong\u003e Triple pressure gauges\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl Interface \/ Kiolesura:\u003c\/strong\u003e Multifunction touch panel with screen display\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction \/ Uchimbaji:\u003c\/strong\u003e One-touch preset volume control\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions \/ Vipimo (L × W × H):\u003c\/strong\u003e 1100 × 523 × 532 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight \/ Uzito:\u003c\/strong\u003e 79.4 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features \u0026amp; Benefits \/ Sifa Kuu na Faida\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple group head \/ Group head tatu →\u003c\/strong\u003e Prepare several espresso orders at the same time. \u003cem\u003eAndaa oda kadhaa za espresso kwa wakati mmoja.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndependent PID for each group \/ PID inayojitegemea kwa kila group head →\u003c\/strong\u003e Precise temperature control supports consistent extraction from every group. \u003cem\u003eUdhibiti sahihi wa joto husaidia kupata uchimbaji unaofanana kutoka kila group head.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e16 L steam boiler \/ Steam boiler ya lita 16 →\u003c\/strong\u003e Provides strong steam capacity for continuous milk frothing during busy service. \u003cem\u003eInatoa mvuke wa kutosha kwa kusindikia maziwa wakati wa huduma yenye wateja wengi.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual independently driven rotary pumps \/ Rotary pumps mbili zinazojitegemea →\u003c\/strong\u003e Supports stable brewing and steam performance. \u003cem\u003eHusaidia mashine kufanya kazi kwa uthabiti wakati wa kupiga kahawa na kutoa mvuke.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable pre-infusion \/ Pre-infusion inayoweza kurekebishwa →\u003c\/strong\u003e Helps improve puck saturation and extraction consistency. \u003cem\u003eHusaidia kulowesha coffee puck vizuri na kuboresha usawa wa uchimbaji.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOne-touch volume control \/ Udhibiti wa ujazo kwa kugusa mara moja →\u003c\/strong\u003e Makes repeatable espresso preparation easier for baristas. \u003cem\u003eHurahisisha barista kupata ujazo unaofanana kila mara.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual steam wands with 4-hole tips \/ Steam wands mbili zenye mashimo manne →\u003c\/strong\u003e Supports simultaneous milk preparation for faster service. \u003cem\u003eHuwezesha kusindikia maziwa kwa ufanisi na kuongeza kasi ya huduma.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemovable stainless steel drip tray \/ Tray ya matone ya chuma cha pua inayotolewa →\u003c\/strong\u003e Simplifies cleaning and daily maintenance. \u003cem\u003eHurahisisha usafi na matengenezo ya kila siku.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCup warming area \/ Sehemu ya kupasha vikombe →\u003c\/strong\u003e Keeps cups ready for better espresso service. \u003cem\u003eHuweka vikombe tayari kwa huduma bora ya espresso.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cstrong\u003eControl and Extraction \/ Udhibiti na Uchimbaji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe multifunction touch panel and screen display give baristas convenient control over one-touch preset volumes and extraction settings. Triple pressure gauges help operators monitor brewing and steam performance, while adjustable pre-infusion supports more consistent flavour development.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTouch panel yenye kazi nyingi na screen display humwezesha barista kudhibiti ujazo wa espresso kwa kugusa mara moja pamoja na mipangilio ya uchimbaji. Pressure gauges tatu husaidia kufuatilia utendaji wa brewing na steam, huku pre-infusion inayoweza kurekebishwa ikisaidia kupata ladha inayofanana.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cstrong\u003eIdeal For \/ Inafaa Kwa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh-volume cafés and specialty coffee shops \/ Mikahawa yenye wateja wengi na coffee shops maalum\u003c\/li\u003e\n\u003cli\u003eHotels, restaurants, and resorts \/ Hoteli, migahawa, na resorts\u003c\/li\u003e\n\u003cli\u003eCommercial coffee bars and hospitality venues \/ Coffee bars za kibiashara na maeneo ya huduma za wageni\u003c\/li\u003e\n\u003cli\u003eBarista training centres and professional coffee operations \/ Vituo vya mafunzo ya barista na biashara za kahawa\u003c\/li\u003e\n\u003cli\u003eCorporate, institutional, and event catering \/ Huduma za catering za kampuni, taasisi, na matukio\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy Choose the G3301A? \/ Kwa Nini Uchague G3301A?\u003c\/strong\u003e\u003cbr\u003e\nThe G3301A is designed for operators who need serious output without compromising control. Three groups, independent PID temperature management, a large 16L heat-exchanger steam system, and dual rotary pumps give your team the capacity to handle busy service periods with confidence. Its one-touch volume control and multifunction touch panel also help standardise drinks across different baristas and shifts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eG3301A imeundwa kwa wafanyabiashara wanaohitaji uzalishaji mkubwa bila kupoteza udhibiti. Group head tatu, PID inayojitegemea, mfumo mkubwa wa steam wa lita 16, na rotary pumps mbili huipa timu yako uwezo wa kuhudumia wateja wengi kwa ujasiri. One-touch volume control na touch panel yenye kazi nyingi husaidia pia kuweka ubora wa vinywaji sawa kwa barista na zamu tofauti.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003eAvailable from \u003cstrong\u003eCommercial Kitchen Equipment (CKE)\u003c\/strong\u003e in Dar es Salaam, Tanzania, and East Africa, with delivery and after-sales support for professional food-service businesses.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eInapatikana kutoka \u003cstrong\u003eCommercial Kitchen Equipment (CKE)\u003c\/strong\u003e Dar es Salaam, Tanzania, na Afrika Mashariki, pamoja na huduma ya usafirishaji na usaidizi wa baada ya mauzo kwa biashara za huduma za chakula.\u003c\/em\u003e\u003c\/p\u003e","brand":"WINDY DONE","offers":[{"title":"Default Title","offer_id":52928193233178,"sku":"G3301A-ESP","price":0.0,"currency_code":"TZS","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/7729\/6922\/files\/G3301A.png?v=1790069101","url":"https:\/\/cke.co.tz\/sw\/products\/g3301a-triple-group-commercial-espresso-machine-tanzania","provider":"My Store","version":"1.0","type":"link"}